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Thai Kitchen & Sushi Bar
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Pad Thai
Stir fried rice noodles with egg, bean sprouts and green onions in tamarind sauce with ground peanuts.
Pad Woon Sen
Stir fried glass noodles with egg, tomatoes and mixed vegetables.
Pad See Ew
Stir-fried wide noodles with egg, broccoli, and carrots.
Drunken Noodle
Stir fried wide noodles with bell peppers, green beans, bamboo, onions, carrots, celery and sweet basil.
Vermicelli Noodle
Grilled beef or chicken with bean sprouts, cucumber, lettuce, onion, cilantro, peanuts and carrots.
Pad Kapow (Basil)
Stir fried with sweet basil, onions and bell peppers.
Pad Garlic
Stir fried garlic over steam vegetables topped with fried garlic and cilantro.
Pad Lemongrass
Stir fried with lemongrass and onions on top of mixed vegetables.
Pepper Steak
Stir fried sliced beef with bell peppers, mushrooms and onions.
Pad Eggplant Basil
Stir fried eggplants with onions, bell peppers and sweet basil.
Mixed Vegetables
Stir fried mixed vegetables in brown sauce.
Pad Khing (Ginger)
Stir fried fresh ginger, bell peppers, onions and mushrooms.
Pad Cashew
Stir fried cashew nuts with carrots, onions, bell peppers, water chestnuts, celery and dry chili.
Pad Broccoli
Stir fried broccoli with carrots in brown sauce.
Peanut
Choice of meat in peanut sauce on top of mixed vegetables.
Sesame Chicken
Breaded fried chicken tossed in sweet and tangy sauce with sesame seeds.
Korean Pork
Grilled pork marinated with BBQ sauce. Served with steamed mixed vegetables.
Orange Chicken
Breaded fried chicken served with carrots tossed in sweet orange sauce.
General Tso's Chicken
Breaded fried chicken served with bell peppers and onions tossed in spicy sauce.
Sweet & Sour Chicken
Pineapple, tomatoes, bell peppers and onions in sweet and sour sauce.
Teriyaki Chicken
Grilled marinated chicken served with mixed vegetables. Topped with teriyaki sauce.